Weekend In Austin Texas – What To Eat

Weekend in Austin - Classic Austin Food Truck Park

I recently spent a weekend in Austin, Texas for a bachelor party and last fall the Fresh Hospitality squad did an epic food trip to Austin where we hit 17 restaurants in just over 24 hours (believe me I was stuffed after that one).

Being in the food business, I often get people asking me where to eat when they spend a weekend in Austin – so I thought it would be a great idea to create a quick blog post that lists some of my absolute favorite spots in Austin.

I don’t want to bombard with you with a ton of places so I’ve created a very selective list of only the best spots and ones that I most enjoyed while in Austin. Don’t miss the BBQ spots at the end! 

Epic Food Trucks

Gourdoughs – Big. Fat. Donuts.

http://gourdoughs.com/ 

Mandatory breakfast/brunch stop in Austin. You’ll get to experience the classic Austin style food truck park and chow down on some epically large and delicious donuts. My recommendation is to get the Mother Clucker for yoru savory fix (donut topped with fried chicken and a honey butter glaze) and polish off your sweet tooth with a delicious Heavenly Hash (brownie bites and marshmallow topped donuts). No weekend in Austin is complete without a stop at Gourdoughs. 

East Side King

http://www.eskaustin.com/

A delectable Thai and Asian food truck in Austin’s “dirty sixth” neighborhood. Warning – this food can be super spicy. It’s a mouth-burning can’t-stop-eating must-take-another-bite kind of heat that lingers for 20 minutes after you’re done eating – but its so damn good. You have to get the grilled bread as well – one of my all time favorite treats. Go here for dinner and enjoy the killer scene at this Austin food truck park.

Beer Gardens & Bars

Weekend in Austin - Bangers on Rainey Street

Bangers

http://bangersaustin.com/

Two of the three bars I recommend checking out are in Austin’s “Rainey Street” neighborhood. These are my personal favorite two, but the entire area has such a cool vibe that you will fall in love as soon as you set foot on the sidewalk. Bangers is a classic beer garden – with over 100 beers on tap and incredible – I mean incredible – sausages and brats. Sit down, enjoy a few beers – and don’t forget to try one of their ridiculous sausages.

Container Bar

http://austincontainerbar.com/

Another Rainey street bar – built almost entirely from shipping containers. This is a great spot to chill during the day. They have 2 sets of cornhole and possibly the most killer Fugees-inspired playlist I’ve ever heard. Between Container Bar and Bangers you will get a great feel for the scene in Austin and no weekend in Austin is complete without hitting up Rainey street.

Easy Tiger

http://easytigeraustin.com/

A uniquely Austin “Bakery and Beer Garden” – Easy Tiger’s baked goods are delicious – but the place really opens up at night when the beer garden comes to life. Sitting outside by the river you can enjoy a huge selection of beers on tap and play ping pong on one of their nearby ping pong tables. Plus, from Easy Tiger you can walk to Austin’s famous 6th street.

Tacos & Burgers

Torchys Tacos

http://torchystacos.com/

What would a trip to Austin be without Tacos? Torchy’s is a classic Austin taco spot with a great variety of delectable tacos. Check out the location on 1st street for another authentic Austin food truck park.

Tacodeli

http://www.tacodeli.com/

Another Austin taco joint that locals rave about – Tacodeli is the favorite of online marketing genius Noah Kagan (who happens to be an Austin native) – he recommends the Cowboy taco.

Hopdoddy Burger Bar

http://www.hopdoddy.com/

I had to throw in a few delicious burger joints as well. These are two local burger chains that are both great. Hopdoddy is a very upscale farm-to-table burger type of place with craft beers on tap and a killer atmosphere. If you’re in the mood for a good burger, you can’t go wrong here.

P. Terry’s

http://www.pterrys.com/

P. Terry’s is a much more old school double drive thru type burger joint – but if you want a delicious shake and a classic burger experience P. Terry’s is the place to go.

Barbecue Joints

Franklin Barbecue

https://franklinbarbecue.com/

Considered the premier barbecue spot in Austin. You’ll need fortitude to even attempt this one. The line stretches for blocks and blocks and people bring lawn chairs just to wait. That’s what it takes to eat at what’s widely considered one of the greatest BBQ restaurants in America.

La Barbecue

http://www.labarbecue.com/

Franklin BBQ’s feisty young competitor. La barbecue is considered among many in the BBQ world to be the new up-and-comer challenging Franklin for the best BBQ in Austin (and some of the seriously most insanely delicious beef brisket in the world). The wait is a bit more manageable here, and if you get there early enough you might be able to sneak in without too much of a wait. I still dream of the brisket here.

Salt Lick BBQ

https://www.saltlickbbq.com/

A world famous BBQ destination about 45 mins outside of Austin. The kind of place you go all afternoon for the live music, the killer gardens, and to soak in the scenery – but don’t miss the incredible BBQ as well.

Louis Mueller Barbecue

http://www.louiemuellerbarbecue.com/

An absolutely classic barbecue spot in Taylor, Texas (about a 45 min drive out of Austin) – Louis Mueller has been open since 1949. The beef brisket and the burnt ends are insane! Absolutely worth the drive for some truly authentic old-school Texas BBQ.

Matt Bodnar - Weekend in Austin

I hope you enjoyed this list – please let me know in the comments some of your favorite food spots and where you would eat for a weekend in Austin!

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Matt Bodnar

Matt loves to focus on making deals and big picture strategy. He sets out each day to give more than he takes from every interaction and produce as much value as possible for his partners and the people he works with. As a partner at Fresh Hospitality Matt invests in and operates businesses across the restaurant value chain including agriculture, production, retail distribution, real estate, technology and restaurant operations. Matt previously worked as an import/export consultant in Nanjing, China and spent several years on the Interest Rates Desk at Goldman Sachs before returning to his family roots in Nashville.

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